Prepare for a supervisory career in the food-processing industry with Food Processing - Operational Leadership. Supervisors in food and beverage processing supervise and coordinate the activities of workers who operate processing and packaging machines, and workers who grade food and beverage products.
FOOD PROCESSING - OPERATIONAL LEADERSHIP - Fanshawe Downtown Campus
- University: Fanshawe College - Downtown
- Course Code: PG
- Availability: Accepting Application
Projected Fees: 0.00CAD
Course Duration: 1.001Yrs
Prepare for a supervisory career in the food-processing industry with Food Processing - Operational Leadership. Supervisors in food and beverage processing supervise and coordinate the activities of workers who operate processing and packaging machines, and workers who grade food and beverage products.
Available Options
Tags: FOOD PROCESSING - OPERATIONAL LEADERSHIP - Fanshawe Downtown Campus